Astragalus membranaceus Lectin (AML) linked to biotin

Astragalus membranaceus Lectin (AML) linked to biotin

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Product code: LEC503-BT

Sugar specificity: Galactose (Gal)

Sugar specificity: Galactose (Gal)

Additional specificity details: O-nitrophenyl-b-D-galactopyranoside

Structure: Monomeric lectin of 31,5 kDa

AML have high thermostability and pH stability. In fact, AML keep it full hemagglutinating properties up to 55 °C for 30 min and in broad range pH from 5,5 to 12,0

Laboratory reagent for research and development only. Not for human or animal use.

specs_LEC503_BT.pdf (specs_LEC503_BT.pdf) Download (102.2KB)

MSDS_LEC503_BT.pdf (MSDS_LEC503_BT.pdf) Download (286.37KB)

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