Maltodextrin oligosaccharide mixture - 100 mg

α(1-4) linked D-glucose / traces of α(1-6) branching
Observed Degree of polymerization (DP): 2 to 15.
Weight : 100 mg
Other quantities : 1g,10g please contact us

€ 333.00 Excl. VAT

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α(1-4) linked D-glucose oligomers with traces of α(1-6) branching coming from hydrolysis of starch and purified by gel filtration.

α(1-6)/ α(1-4) Ratio is determined by H NMR

Average DP is determined by H NMR